Drunken Pumpkin

Yield: 2 Servings

Ingredients

Instructions

Rinse fillets; pat dry. Dredge in flour, dip in beaten egq, then in bread crumbs to bread the fillets. Place in pan with a little olive oil and pan sear until lightly browned. Place fish a casserole dish or on a baking dish and top with tomato sauce and mozzarella and Parmesan.

Bake at 350° until cheese is melted and dolphin is moist.

This recipe was found at Chef2Chef.net

If anyone tries this recipe, feel free to post a comment and let us know how it was. I’d recommend against listing your email address when posting such a comment though.

No man remains quite what he was when he recognizes himself.

Jeff is taunting me with the pictures of the police cruisers sans tires. A few weeks ago I went out to my trusty Yugo to head down and buy some comics. And sure enough all of my tires were missing. I knew I should never have upgraded to the aluminum rims, but they just looked so cool on that yellow and primer colored body. Now, Jeff is quite the mechanic, and handy with the wrench, so I called him up and asked him if he could help me out. Two hours later he rolls up to the house with tires and rims that look suspiciously similar to the ones that were previously on my ride. And Jeff is nearly doubled over laughing. Jerk.

Jeff is also tooting his own horn about that supermarket. He proposed that idea to Wal-Mart when they bought his backyard to use as their Home store, but they flatly rejected it. That is, until they discovered the sewage leak and needed some way to cover that up. After that it all fell into place.

I think the moral of at least two of Jeff’s other posts is that you should never trust people that aren’t partaking of the fad at hand, or Zsa Zsa Gabor.

Tune in tomorrow for more of Jeff’s Public Service announcements and a recipe for non dolphin safe tuna salad.