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Senator Robert Byrd of West Viginia eats a sandwich of SPAM and mayonnaise on white bread three times a week.
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SPAM is made in two U.S. locations - Austin, Minnesota, and Fremont, Nebraska - and seven other countries: England, Australia, Denmark, Phillipines, Japan, Taiwan, and South Korea.
Over 141 million cans of SPAM are sold worldwide each year.
In 1989, the U.S. armed forces bought 3.3 million pounds of SPAM.
Over 60 million people in the U.S. eat SPAM.
The SPAM luncheon meat trademark is registered in 93 countries.
SPAM is sold in over 99% of U.S. grocery stores.
Nikita Krushchev once credited SPAM with the survival of the WWII Russian army. ”Without SPAM, we wouldn’t have been able to feed our army,” he said.
In Korea, SPAM is sold in stylish presentation gift boxes of nine cans each. SPAM stolen from army PXs can be found on the Korean black market. And there are Korean imitations called Lo-Spam, Dak, Plumrose, and Tulip, to ensure that no one need go without.
In the U.S. alone, 3.8 cans of Spam “are consumed every second” (assuming SPAM is eaten 24 hours a day, 365.25 days a year).
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